A rich, captivating cinnamon, fruit and spice fragrance that creates a festive atmosphere. The composition opens with citrus, bergamot and dried fruit. At its heart, warm cinnamon mingles with apricot and cherry, while ginger, nutmeg, clove, coriander and cardamom create an expressive base.

A comforting scent for lovers of warm, spicy fragrances.

Fragrance notes

• Top: citrus, bergamot, dried fruit.

• Heart: cinnamon, apricot, cherry.

• Base: ginger, nutmeg, cinnamon, clove, coriander, cardamom.

Product information

The flash point is not the recommended temperature for adding fragrance oil to wax.

Evaluating the fragrance and colour changes

Do not smell concentrated fragrance oil directly from the bottle. For an initial evaluation, apply a small amount to a fragrance testing strip. Assess its true character and intensity in the finished product.

The fragrance oil may alter the colour of wax, reed diffuser base or room spray base. Always test a small batch before larger-scale production.

Recommended use

• Paraffin candles: approximately 4%.

• Vegetable wax candles: approximately 5–6%.

• Stated maximum in vegetable wax: 10%.

• Reed diffusers with Augeo Clean Multi: up to 20%.

• Room sprays with cyclopentasiloxane: up to 5%.

Observe the wax manufacturer’s maximum fragrance load and the limits stated in the fragrance oil documentation. Maximum concentrations are not automatically the recommended amount for every formulation.

Buy more and save

• 1 unit – 30 g in one bottle.

• 4 units – 120 g in one bottle.

• 10 units – 300 g in one bottle.

• 20 units – 600 g in one bottle.

• 33 units – 990 g in one bottle.

Using documentation and templates

The information and templates may only be used when the mixture composition and fragrance oil concentration exactly match the conditions specified in the documents. They are not suitable for a different base or concentration.

Made in the European Union.